Natural butter. Produced by mechanical whipping of cow’s milk cream. Does not contain chemical additives. The product is rich in minerals and vitamins A, C, PP and B, it is indispensable in baby food during the period of active growth of the child.
Natural product of a healthy diet.
No preservatives, no emulsifiers, no stabilizers, no thickeners.
Store in a refrigerator between 0 ° C and 6 ° C.
Made in Cyprus.
Pasteurized cow cream.
Nutritional value (per 100 gr):
Energy 3060 ΚJ / 744 kCal
Fats 82,0 g
incl. saturated 54,0 g
Carbohydrates 0,8 g
sugar 0,8 g
Proteins 0,6 g
Salt 0,04 g