Natural thermostatic yoghurt based on cow’s milk. Delicate, thick, with a high amount of live bifidobacteria and lactobacilli. Normalizes metabolism, strengthens the immune system, restores the microflora of the gastrointestinal tract.
Natural product with short shelf life – 6 days.
No preservatives, no emulsifiers, no stabilizers, no thickeners.
Store in a refrigerator between 2 ° C and 6 ° C.
Made in Cyprus.